Tuesday Delivery ||| May 7th ||| Di Lillo

Proteins | 4 Servings Each

  • Savory Veggie Fried Cauliflower Rice with Marinated Maine Tofu

  • Chicken Shawarma with Roasted Onions & Garlicky Yogurt

  • Chicken Salads with Arugula, Celery, Apricot & Lemon

Sides | 4 Servings Each

  • Roasted Green Veggie Hash with Garlic, Turmeric & Black Pepper

  • Mashed Sweet Potatoes with Coconut Oil

  • Quinoa


Tuesday Delivery ||| May 14th ||| Di Lillo

Proteins | 4 Servings Each

  • Curried Smashed Chickpeas with local greens & lemon

  • Grilled Teriyaki Chicken

  • Crunchy Rainbow Slaw with chicken & local miso dressing

Sides | 4 Servings Each

  • Grilled Broccoli & Carrots

  • Gingered Green Beans

  • Brown Rice


Requests for above menus:

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